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Hook Wings | $14
Beer-Brined to Perfection, Served with House-Made Blue Cheese

Coconut Shrimp | $22
Five Jumbo Gulf Shrimp, Chef Bobby’s Special Coconut Breading, Fried Golden Brown, Orange Horseradish Marmalade

Dockside Blue Mussels | $18
Half Pound of Blue Mussels Sautéed with Chef’s Herb Casino Butter and White Wine, Grilled Sourdough Bread, Saffron Mayo

When It’s Smoked, It’s Fire! | $22
Half Pound of Slow-Smoked Pork Belly Burnt Ends, Blackberry BBQ Sauce, Pickled Onions, Apple Slaw

Fish & Chips | $20
Fresh Haddock Filet, Beer Batter, Yuzu Tartar, Rosemary Fries

Garlic Cheese Bread | $15
House-Made Garlic Butter, Shaved Parmesan, Imported Mozzarella Cheese

Meat Lovers | $24
Applewood Smoked Bacon, Ham, Pepperoni, Sweet Italian Sausage, House-Made Pizza Sauce, Imported Mozzarella–Provolone Blend

House Signature Mushroom Blend | $22
Stoney Creek Organic Mushroom Blend, Balsamic Caramelized Onions, Imported Mozzarella, Porcini Cream
Topped with Shaved Parmesan, Arugula, Balsamic Glaze

BYOP | $18
Applewood Smoked Bacon, Ham, Pepperoni, Sweet Italian Sausage, Banana Peppers, Green Peppers, Fresno Chili Peppers, Jalapeños, Red Onions, Green Olives, Black Olives, Balsamic Caramelized Onions
Double Cheese | +$4 Additional Toppings | +$3 Each

Hand Held’s

Colossal Chicken Club | $16
Tender Grilled Chicken, Thick-Cut Bacon, Shredded Lettuce, Tomato, Pesto Mayo, Rustic Handmade Roll

Hook Burger | $16
Custom Blend, Double Meat, Double Cheese, Black Garlic Aioli, Shredded Iceberg, Pickles, Onion, Brioche Bun

The Islander | $22
Fresh Deep-Water Mahi Mahi, Bronzed, Open-Faced on Grilled Banana Bread, Orange Horseradish Marmalade, Crispy Carrot Straws

Tiki Tacos | $18
Two Tacos with Slow-Smoked Pork Belly, Blackberry BBQ Sauce, Roasted Jalapeño, Crispy Deep-Fried Smoked Gouda, Apple Slaw, Warm Flour Tortillas

The Big Fish | $16
Hook’s Beer-Battered Haddock, Fried Golden Brown, Shredded Lettuce, Tomato, American Cheese, Grilled Brioche Bun
Served with Tartar Sauce

Hook Classics

Chef Bobby’s BBQ Shrimp | $22
Jumbo Gulf Shrimp, Chef Bobby’s Secret Sauce, Garlic Baguette

Davis Salad | $18
Mixed Greens, Strawberries, Blueberries, Blackberries, Sun-Dried Apricots, Poppyseed Dressing, Goat Cheese Croquette

Seafood Bucatini Pasta | $40
Maine Lobster Knuckle and Claw Meat, Gulf Shrimp, White Wine Cream, Smoked Trout Roe

Shrimp Diablo Pasta | $32
Gulf Jumbo Shrimp, Garlic, Red Pepper Seed, Spicy Palomino, Over Linguini

Steak Fritti | $52
14oz Dry-Aged Prime NY Strip, Umami Butter, Rosemary Fries

Chicken Milanese | $28
Italian Breaded Chicken, Arugula, Blistered Cherry Tomatoes, Pecorino Romano, Balsamic